Situated in Bannockburn, a unique and rare area of extremes, Mt Difficulty has harnessed the once brutal terrain to produce premium wines at the forefront of Central Otago's wine production.
Established in 1992, Mt Difficulty owns some of the oldest vineyards and is one of most respected wineries in the Central Otago region of New Zealand's rugged South Island.
Mt Difficulty Wines' outstanding cellar door and café opened in February 2003, and the facility has gained quite a reputation for the majestic views, stylish yet uncomplicated cuisine and the most perfect setting to sample these award winning wines.

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