est Wine Bar and Eatery is situated in the 19thc Post Office building on Martinborough Square, in the centre of the towns vineyards.
An extensive wine list contains both old and new world Chef Chris Francis, (formally Head Chef of Eton Wine Bar, London and Provence Restaurant, Ponsonby), produces contemporary New Zealand cuisine with emphasis on local produce.
Dine in the lounge by the open fire, in the private dining rooms, (seats 10-30), or in one of two courtyards from brunch to dinner. A bar menu and platters are available in the wine bar.

To write a review, you must Sign In first.
Copyright © 2012 Yahoo! New Zealand
All rights reserved.