River Bar Restaurant at the Clive Hotel

The River Bar Restaurant offers a premier dining experience, that show cases our head chef, Jason Ferfoglia, seriously good food using Hawke's Bays freshest produce.

Jason's arrival at the River Bar has allowed him to ignite the creative flair in developing a seasonal menu that reflects his passion for his craft.

Make a selection from our Hawke's Bay dominated wine list or something extra special from our wine library.

Let our team wine and dine you in a warm, comfortable friendly service environment.