Central Otago produces some of the best produce grown in the New Zealand. Jackson Orchards operates a 100-acre site, freshly preparing and packaging on their own doorstep to guarantee a quality product arrives in best condition at yours.
Cold crisp winters, hot dry summers, and a low annual rainfall combined with the rich mineral soils of a former gold-mining area provide the optimum conditions for producing some of the world's richest and flavoursome stonefruits including apricots and cherries.

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